Not-Fried Fried Ice Cream
May 7, 2025, 2:48:00 PM
Does the idea of making fried ice cream at home seem overwhelming? Here's a recipe that makes it easy (and a little healthier)!
Ingredients:
- Vanilla ice cream
- 6 oz. plain potato chips
- 2 Tbsp. brown sugar
Optional Toppings:
- Chocolate syrup
- Whipped cream
- Cherries
- Chopped Nuts
Directions:
- Crush potato chips into a fine consistency.
- Heat a skillet over medium-low heat. Melt butter and stir in sugar. Allow mixture to cook for 2-3 minutes, stirring regularly to prevent burning.
- Stir in the crushed potato chips and stir until fully coated in the sugar and butter mixture. Again, allow to cook for 2-3 minutes, stirring regularly to prevent burning.
- Pour mixture into a bowl and allow to cool.
- While mixture is cooling, roll vanilla ice cream into 3"-4" balls.
- Roll ice cream in cooled mixture and fully coat.
- Add the toppings of your choice and enjoy!